DIY Chocolate Caramel Apple Pops


  • Apple (I used Honey Crisp but any kind of apple would work)
  • Milk Chocolate, Melted
  • Caramel (store bought or homemade)
  • Sea Salt
  • Autumn Orchard Sprinkle Mix
  • Popsicle Sticks


  • Cut your apple into large bite size pieces.
  • Insert popsicle sticks into the top of apples.
  • Dip bottom of apples into melted chocolate and while chocolate is still wet, generously apply sprinkles.
  • Drizzle caramel on to tops of apples.
  • Finish with a sprinkle of sea salt.
  • Enjoy!

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